Registered Dietician

Job Description

Notes: Competent with electronic medical charting systems -PointClick care, SigmaCare etc.; MDS 3.0. BLS NY State

Certificate– Dietician, Registered Nutritionist Registered Dietician (000359)-CDR. Master’s Degree Required

Requirements:

• NY State Office of Professionals Registered License – Required
• Primary Source Verification – required
• AHA BLS – required
• Master’s degree – preferred

Special Note for Dietitians assigned to Post-Acute Care (Long-Term Care) facility:

• Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section § 483.60 of Title 42 of the Code of Federal Regulations all newly-hired Dietitians, Levels I-IV assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a “Dietitian-Nutritionist” at the time of hire.
• Dietitians, Levels I-IV hired prior to November 28, 2016, assigned to a Post-Acute Care (Long-Term Care) facility are required to obtain New York State Certification, issued by the NYSED, as a “Dietitian-Nutritionist” on or before

Skills: Two years of experience